Ordering Guide
We are not an all-you-can-eat hot pot restaurant. Our menu is à la carte, not buffet-style. Our hot pot is served family-style, with a big shared pot placed at the center of the table.
We offer complimentary broth refills whenever your broth runs low. You’re also welcome to add more sides at any time during your meal, just let our staff know.
If you have any questions or need help ordering, please don’t hesitate to ask our staff. We’re happy to help!
Step 1. Pick Your Soup Base
Check the box under the amount of soup you/your party want to try. (Example: under 1 soup column, 1 check mark next to the 1 soup you want to try.
2 check marks under 2 soups column if you want to try 2 soups. etc.)
Non-spicy Broths
-House Special Collagen Pork
-Healthy Chinese Herb
-Sweet Tomato
-Shiitake Mushroom
-Seaweed Miso
-Golden Pumpkin
Spicy Broths
-Korean Kimchi (Spicy and sour)
-Sichuan Spicy (Numbing spicy, peppercorn)
Step 2. Pick Your Sides
In the boxes for the sides, write the number of plates that you want. (Seafood, Meat, Veggies, Tofu, etc.)
Sides are the ingredients you add into your
hot pot broth.
Combo Plate
Recommended for groups of 3 or more. It is a larger portion of variety sides combined. You are more than welcomed to try if you want a large variety.
(Does not come with rice/noodles)
Individually Ordering Sides
Each plate/bowl of the sides ordered individually feeds about 2 people.
Check out our online menu photos for reference!
